Sam H
Google
I had lunch here around 1:30 PM, and since I was the only customer, the service was quick with plenty of staff available. I ordered their special Rendang along with a few other dishes, but honestly, I didn’t find anything special about it compared to other Rendang meals I’ve had. It wasn’t bad, just average and street sate actually tasted better. The only dish that stood out was the gado-gado.
The Rendang also didn’t look the same as shown in the pictures, which was a bit disappointing. When we arrived, the rooftop wasn’t ready, so we had to sit downstairs. Also, keep in mind that the prices shown don’t include a 15% tax and service charge, plus an additional 3% if you pay by card.
I wouldn’t say I don’t recommend it, but it does feel overrated for the food quality. That said, the place itself is quite beautiful.