Elaine Gilfillan
Google
So let’s start this review with saying, they are POPULAR! We got there when they opened and there was instantly a line. And there was a long line during our entire time eating, so if you plan to go keep that in mind.
Now I looooove me a good taco and these are pretty good. My favorite place is still DGT in Colorado, but this spot has looooots of options and are vegetarian friendly! We were able to make substitutions for any meat taco with jackfruit.
We ordered the Mexican street corn, watermelon with mint, cherry wine slushee (non-alcoholic), banh mi grilled tofu, Bangkok shrimp (subbed with jackfruit), zorba falafel, chicken tikka masala (subbed with jackfruit), and Thai peanut chicken (subbed with jackfruit), and the chocolate pot de creme.
The street corn was very bland - I don’t recommend. The watermelon with mint was delicious, but I love watermelon! The Bangkok shrimp was my favorite next to the zorba taco. I loved the seasoning and balance of flavors. There was an issue with our Thai peanut chicken (they gave us chicken)… so we did have to send it back and they quickly prepared a new one. The chocolate dessert was soooooo dense and rich, I’d skip unless you really have a sweet tooth.
Overall really good spot for some unique tacos!