Wood Ranch Mission Valley

This place is really good. I had the tri-tip and brisket, and the tri-tip was especially tasty. We also ordered some baby back ribs, which were excellent. For the first time, we ordered chicken tenders for the kids, and they actually enjoyed them. Our friendly server Colby was very nice and helpful. The restaurant is stroller and wheelchair accessible, making it suitable for small or large groups. There's also a bar section for those who prefer it. We spent $150 for three meals, one kids' meal, two drinks—two beers and two cocktails—this is not including tip. I recommend this place.

Second time going really good experience! Marissa was our server and she was on point. No issues with my food. And I love the rolls there they’re so garlicky buttery, soft and fluffy. The hostess was also able to get us out a table instead of a booth, which was super appreciative. Last time I got the barbecue combo which came with two meats. I realized I really like the barbecue chicken so just went with the barbecue chicken meal this time. I wasn’t able to finish it because those pieces of chicken are cooked to perfection and you are stuffed. Don’t sleep on the smash sweet potatoes either. They feel like they’re not on the menu because they’re slightly adjacent to the inside, but I would highly recommend them.

One of the best brisket I’ve had. Service is also top notch!

Stopped by for dinner tonight and it was delicious! First time here. I ordered the tri tip - super tender and flavorful. Peanut cole slaw - so fresh and excellent texture. Mac and cheese was rich and creamy! Very pleased with our server, Luke, who was very attentive and made great suggestions. He recommended the butter cake for dessert -- WOW! Will definitely be back.

Had a great experience as expected this past Saturday 7-26-2025. I didn’t even know there was a Wood Ranch in San Diego till I was at another business nearby and saw the sign. Maybe they should step up their marketing a bit. I’ve been to other locations many times. It happened to be perfect timing as it was just about dinner time so I decided to stop in. It was fantastic as usual. Victoria was our server who ensured we had what we needed throughout our visit. I got the WR Original Old Fashioned Americas Best BBQ Tri-Tip Sandwich w/ Loren’s Favorite Mac & Cheese My friend got the Diet Coke, Top Sirloin w/Idaho Baked Potato. Everything was delicious and cooked perfectly.

I recently visited WoodRanch BBQ and had an overall decent experience, though there were a few notable issues with the food. The restaurant itself was clean and inviting, with a nice atmosphere that made for a comfortable dining experience. The service was friendly and attentive, which definitely enhanced the visit. Our server was polite, and the food arrived in a timely manner. However, the quality of the food didn’t quite meet expectations. My cousin ordered a vegan burger, and unfortunately, a wrapper was left on her vegan patty, which was disappointing and a bit concerning. On top of that, my brisket was dry, lacking the tender, juicy texture I was hoping for. It didn’t have the rich flavor I usually associate with good BBQ. While the service and ambiance were great, the food left a lot to be desired. With some attention to detail in the kitchen, I believe WoodRanch BBQ could improve their offerings and create a more memorable dining experience.

Very nice place. Get a table outside. We celebrated my dad’s birthday and very glad with the choice to come here. Delicious food, friendly staff, beautiful view. We paid $175 for 4 people. Recommend Berry smash cocktail, pork and beef ribs, Natalie’s salad and loaded baked potato with bacon and cheese. Warm chocolate cake is yummy!!!!

I really enjoyed the food. Looking for to visiting next time in town. BBQ combo plate with brisket and pulled pork. The bread is amazing also

Best barbecue in San Diego. This review is solely based on the food itself. Last week was my first time having it, I ordered it through Uber eats. I got the half a rack of pork ribs and half of a chicken with a baked potato and broccoli. Today I ordered the Pecan Wood Smoked three beef ribs, a loaded, baked potato, and a pint of broccoli. WOWWWWWW drools. With the order, it came with two of their two die for garlic bread. I dream about this in my sleep. It's that good. Pillows of fluffy, buttey perfectly baked bread. I love how they cook their ribs. It's charred with the barbecue sauce. Their barbecue sauce is perfectly made. It's tangy, but not too tangy and the right amount of sweetness! UGHHHHH soooo good. My coworker told me about this place, she eats at the one in Tustin. I was so happy that we have one in San Diego so I was able to try. I will have to actually eat in the restaurant soon, but ordering it through a food delivery service was just more convenient for me since I live about 25 minutes away. Gosh, I'm so happy with this place!

Let's start with the garlic butter rolls, they are fresh and delicious. I try not to eat more than one but it's really hard to resist. The house salad that either comes with the lunch special or as a meal is the best house salad. It's big and comes with cucumbers, fresh corn, tomatoes, and fresh made croutons. When I have it as a meal, I add chicken breast or tri tip and it's a full meal. Today I had the lunch special which comes with 2 sliders, house salad, and a side for $20. The sliders can be tri tip, pulled pork, or brisket. I had one pulled pork and one brisket today with fries. Both the pork and the brisket were delicious. Oh and that brioche slider bun is so good. The fries were served hot. Now for the real reason we came here today, warm butter cake. Not everyone serves warm butter cake so when I find my favorite dessert I tell all my friends. That is the reason why we came here today. It was absolutely amazing. Service is usually good here but today, it was just ok. Maybe our server had too many tables but we did have to ask for soft drink refills and my one friend never got an iced tea refill. We even could have had another refill but instead we left with 3 empty cups on the table. Also, the drinks were served with hardly any ice which I thought was strange.

I used to come to Wood Ranch more often. I have found that they are more inconsistent recently. We ordered salads and they were very good. My husband had the salmon and he always orders it the way he likes it and they do a good job with that. usually order the baby back ribs. Sometime they fall off the bone, but this night they didn't. The sauce on the ribs was very bland too. But the worst part of the meal was one of the sides. I ordered the broccoli and had it roasted. It was mushy and without taste. It was a particularly busy night that night. It was Veterans Day and very crowded, Of course crowded always implies noise. But one of the annoying things is that they didn't honor the veterans with anything special. Sab Diego is a very big military city and these people fought for us to keep us safe. This was very disappointing.

The food here might be some of the best in town. Their brisket is wonderful. Their ribs are delightful. The service is always very professional, and the ambience is kind of like a Texas Steakhouse

The food here is so delicious! I really enjoyed the bbq baby back ribs, very juicy and great flavor and the Mac n cheese is thick and so delicious as well. My partner got the beef ribs and also really enjoyed it. We also got a Natalie's salad with entree and added Tri-tip. You could also smell the wood fire bbq from the parking lot which let us know that it was going to be good! The atmosphere was very cozy, peaceful, and comfortable. The service was nice yet I think perhaps servers were resting or about to switch off and we came at a slower time so our server was likely busy at the bar so we didn't really have too much service and we could hear others chatting. But it was okay because the food was good so we will be back. The portions were also very big and we ended up taking some home for second snack.

Nice place with plenty of tables, booths and bar seating. Wait staff was friendly and prompt. I had the Carolina Pulled Pork sandwich. The pulled pork was very good and plenty of pork thru out. Big sandwich and not a small bite. I thought there was too much coleslaw inside dripping all over. Really took away from the bbq pork flavor. I would prefer less coleslaw and more sauce. Also had a premium side of the loaded baked potato. Size was good for a premium side option. And the toppings were enough to have on every bite. My wife had the Natalie's salad. She loves it and I had a bite that confirmed why. The dressing is great and salad refreshing and satisfying. Parking is easy out front and plenty of it.

Parking is plentiful at Wood Ranch in the Hazard Center. We arrived at a little before 6 on Saturday night and we were seated immediately in a half-booth by a window. Booths are big and comfortable. Shout out to our server, Tommy, who was friendly, helpful and quick to smile. He enhanced our dining experience! He brought us the complimentary garlic rolls to start... let me just say yum!! They were so light, fluffy, and garlicky! Loved them! We also ordered the buffalo cauliflower which was lightly fried and served with buffalo sauce and ranch and the obligatory celery & carrot sticks. Also a big yum for this dish! While I'm not wild about the blue cheese crumbles that were sprinkled on the cauliflower, I just ate around them. Lol. M. had the tri-tip, Brussels sprouts and Mac n cheese for his entree.He thoroughly enjoyed it. The Brussels were roasted nicely and served with balsamic glaze. The Mac n cheese had a creamy cheese sauce and the noodles were al dente. A little kick to them or a nice crunchy, cheesy topping would have made them even better. The portion size (10 oz of tri-tip) satisfied his hunger for sure. I had the chopped salad with salt & pepper grilled chicken. The veggies were fresh, the chicken was juicy and it was a HUGE portion. I took half of it home to enjoy later. I also enjoyed a Vodka Berry Smash with Ketel One that was refreshing and enjoyable. Wood Ranch is a SoCal chain with 18 locations. I'm glad that this casual yet upscale location is nearby. It's great for a date night, gathering with family/friends, or for a quick bite to eat for lunch or dinner.

Excellent service at this location! Our waitress was so friendly and gave us great recommendations. She recommended we try the western tri tip sliders and they were very good!! The lunch special was a great price and came with a lot of food.

Went for happy hour. $2 off drinks. I hit the mango margarita. Was yummy!! Got the onions. Was really quite tasty with bbq Got Natalie's salad with tri-tip. It was really overdressed so it became soggy really quick. But it was flavorful and the tri-tip was really good and tender Staff was really nice and helpful Food came out fast Open seating in the bar

We were searching for a restaurant that would serve a steak dinner for lunch. We found Wood Ranch. As we entered the restaurant, we were quickly greeted with a smile and seated within a few minutes. We looked at the menu and were greeted by our waitress. WOW! The young lady was above and beyond patient, bubbly personality, and full of genuine smiles. We both ordered the ribeye steaks with roasted broccoli. OMGOODNESS!! It was so DELICIOUS! It was tender and juicy!! The complimentary bread was warm, buttery, garlicky, and soft. YUMMY!!! Overall, it was a FABULOUS experience!! We enjoyed our meal and our waitress made us feel at home and memorable!! Ample free parking. Bathroom and restaurant was well maintained and clean. The price point was competitive with other places. We will definitely be back!!!

First time here and WOW! We were seated outside to enjoy the beautiful San Diego weather. Our waitress was so sweet and very attentive. The food was great! We left full and happy! Can't wait to return next visit to SD. We had the burger with an added loaded baked potato as the side. Great portion! And the ultimate burger was humongous! The beer off tap just hit the spot. Plenty of parking! Spacious restaurant.

Had a wonderful dinner here. The steaks were cooked perfectly and the slaw was delicious. Our server was attentive and provided recommendations since this was our first time here. There is plenty of seating. Great for a date night or family meal. Be prepared yo spend $$$.

Short and sweet review. Good meat, good food, good room and service, so let's eat! We have had the sliced steak every time we've eaten there and it seems the way they cook it, it's delicious every time!

Much Improved. They are near my home, but I only dine here once every three years or so. Today was one of those days, and the sliders were delicious and the salad too--great service and parking.

I hadn't realized how many restaurants are tucked back into Hazard Center, but I'm glad I found out. This is one of the nicer restaurants in the complex that serves mostly barbecue. My usual thing to try at barbecue joint is pulled pork, and they did not disappoint. While the menu does have its limitations if you have a peanut allergy (peanut coleslaw), or are eating gluten-free (lots of bread is served), portions are large, and food is delicious. Service was good, especially because my friend and I showed up after the main lunch crowd. There is a very large seating area, so there's plenty of seating, and nice, large, comfortable booths. Unlike a lot of places in Mission Valley, this far end of Hazard Center has lots of parking, so you don't need to circle the lot multiple times to find a space unless it's a peak time of day, or weekend. Definitely a plus!

5 + Stars!!!!! My husband and I had lunch at Wood Ranch BBQ and Grill and we LOVED IT! As soon as you pull up in the parking lot you are greeted with the mouthwatering smell of mesquite! And just so you know, Your tastebuds are in a for a real treat as everything on the menu looks so delicious. We made reservations on their website, but it wasn't crowded, so we were lucky to have sat at the bar area. The hostess was warm and welcoming, setting the tone for a great dining experience (I did not catch her name but she was working at 130pm today!) Our server, Omari, was absolutely fantastic, attentive, friendly, and on point with every detail. The food was just as impressive as the service. Wood Ranch never disappoints and I will be returning with my other family members. Thank you!

Our 10th year, food and service has remained consistent. Happy hour gets you $2.00 off small plates and appetizers. Chicken Breasts, pulled pork sandwich, spinach artichoke dip, potato Skins, tri tip. Everything was good, service was attentive. Price was reasonable for BBQ.

Went here on a work lunch and was not sure what I should order because everything sounded so good. Went with what they are known for...ribs, and I was not disappointed. I also had their corn on the cob which was perfection. Im almost always disappointed when I order it in a restaurant, yet I keep ordering it. This time was success. The ribs had the perfect amount of smoky flavor and they were very tender. And the prices was pretty reasonable. I would definitely recommend.

First of, the Parking, plenty of space, it doesnt matter even you have a party of 1000, 5 Stars. Inside: really spacious and and noce comfy chair and booth, truly a relaxing ambient and countryside style. 5 stars Impression, they will hand you over immediately with 4 toasted garlic buns, i love it, shows that hey enjoy it while cooking your food, Chef Ramsey teach that. So the Beef Ribs with Baked Beans is a bomb, I like it the way they did, put the sauce then char it a little again to stick the flavor and caramelized look and taste. Seriously I went to Phils and was disppointed now, their ribs is different now. So this will be the BBQ spot that I will visit when Im craving for it. The Chopped Salad with Tri Tip is a good to pair it with Ribs. Not only that flavor of the salad are mixed throughout but the chopped tri tip is also a bomb, i finished it and loving it too.

Food is delicious served perfectly with a baked potato and some bread. Service was very pleasant, sweet and excellent excellent served ambience is bright and nicely lit and beautifully decorated.

I am not sure why I did not check out the menu/reviews before visiting. This restaurant was located right next to the hotel we were staying at. Hubs and I love a certain West Coast burger chain so we basically focused on where those were located. My husband's coworker suggested this place so on we went. The first time we visited, I was not hungry, so I ordered a salad. The guys both ordered entrees and an appetizer. I ordered a glass of Riesling, even though it was not a unique brand. I like to try drinks I have not previously tried when I dine out. Everything was good. We dined inside our first visit and sat at a table. The second time we visited was our last day there and it was for lunch. We were all starving. Hub's coworker had a later flight and we were driving like 8 hours to our next location so we all ordered full plates. I ordered the salmon with mac & cheese. Hubs ordered the pulled pork sliders with Mac & cheese. OMFG everything was amazeballs!!! It was the best Mac & Cheese I ever had at a sit down restaurant!! The salmon was cooked perfectly! I also ordered the Berry Smash cocktail and it was so refreshing! This time we sat outside and it was perfect!

Cons: $20 for a glass of wine is abusive. If you are a wine drinker, avoid this place. Pros: Great BBQ food. Great steakhouse ambiance. Awesome service. Great selection of beer, wine and drinks. Easy parking.

Met up with my family for dinner here around 7pm on a Thursday after a rough work day. The 4 of us got seated immediately. Our server was friendly and attentive. They were busy but not full. Plenty of parking and you can also park on the other side and cut through the walkway. I got the ribeye (medium) with sweet potato fries, husband got tri-tip with mashed potatoes (yummy, super buttery), kids got mac n cheese w/fries and chicken tenders w/a side of mac n cheese. Rib eye was cooked well but more charred on the bottom than I prefer (I know some like it). The tri-tip was good, had a lot of bbq sauce on it. The kids' mac n cheese was super rich and cheesy, I stole a couple bites. The rolls were super soft, buttery, amazing. Ordered the Oreo cookie crunch, (ice cream balls rolled in Oreos and topped with fudge and caramel). It comes with 3 which was just enough for us. Delicious and perfect ending to an otherwise crappy day.

This is why I keep coming back: consistently great service and food! In fact I ate here twice this trip! As you can tell from my pictures and reviews, I quite fond of their delicious BBQ Chopped Salad with Tri tip and side of avocado. This trip I ate once at the bar and once in the dining room. Each time, the garlic yeast rolls were served warm and fresh and the salad just the perfect size and wonderful flavor. One word of caution if calling and uber from the dining room: the Uber app might think you're next door at the Double Tree Hilton in which the pick-up spot is downstairs and not easy to get to. I worked it out this time, and next will be more attentive to reading the app small print. Enjoy!

Food was good, service was excellent. I had the Ribeye Steak and it was delicious. I would definitely go back for sure.

Been here multiple times and love everything we ordered.. we always get the top sirloin cooked just the way we order, shoe string onion rings were tasty.. our server Lauren was the best server and fulfilled requests so quickly, best waitress!! She went above and beyond!! The dining area is family friendly and yet intimate.

Oof! Haven't been here in forever and hoped that it had gotten better but sadly the quality of the meat has gotten worse. This was the worst pulled pork I've had in recent years. It was incredibly dry and hard. Almost impossible to eat. The service, mac and cheese and coleslaw sides were the best parts although they didn't make up for the dry and hard pulled pork. The bar was lively.

Welp!! My 1st X .. I can say the service was great the servers were attentive Nice & spacious kind of reminds me of a steak house a bit dem but elegant. We had 8 with plenty of elbow room. Food.. was . skins!!!! The buckeye burger was great nice @ HOT. . I am a GUY. I think next time I will ask for no salt. Other than that. I'm sure you would like.

I travel to Fort Worth and Kansas City on fairly often, so decent BBQ is a must as I have been a bit spoiled. If you happen to find yourself in the Mission Valley area of San Diego and are in the mood for some good BBQ, look no further than Wood Ranch. Had the opportunity to try this location with a number of my team members. The Chicken, Ribs (both Baby Back and Beef), Smoked Brisket and sides (Roasted Broccoli, Asparagus, and Corn on the Cob) were all on point. The GM Amanda runs a clean operation and is not afraid to hustle with the team. Our server/bar tender was Brooke, and she is an absolute delight. Work ethic and hustle are just a couple of her inherent qualities, she is fast, congenial, and attentive. THE BEST!! No disappointments here.

NC Pulled Pork was Terrific & was a very filling serving. Shredded Onion appetizer was good too! Was a bit too dark -brighter lighting would be preferred. Our waitress was very attentive.

Food is good service is slow & the thing about it is it's never crowded here this place is always dead af ! So why is it tht my food takes almost an hour to arrive from the kitchen then they said it takes long for salmon n gave me a tiny piece ......?????????????????????????????????? I won't be back & lemonade is not fresh it's clearly from the fountain

Such a nice local steakhouse type restaurant. It felt like a step above the chain options. Their garlic rolls were delicious! We sat outside and it was very picturesque, lights strung giving a warm glow and heaters if needed. The bar looked nice definitely an eye catching piece of the interior. For a Saturday night there was a good amount of customers and our food still came out in good time. The food was good. My husband had the Ethan's sandwich, good nice portions but the Coleslaw was really lacking flavor. I had the ultimate sandwich and wow it was delicious! Unfortunately my jalapeño was more like a bell pepper in flavor. My biggest complaint was the side of beans, wow they were some of the worst I have ever had. Tasted like charred beans dumped in Heinz ketchup.

Never ever a disappointment with the food or drinks. The service is always lovely, accommodating, and pleasant. Ambiance is fantastic. I give it the three C's California Casual Comfort. It's a great restaurant for dates, groups, families, everyone!

I wanted some bbq so I yelped this place beforehand and looked at the pictures which seemed appealing to me. The place is in a plaza next to the double tree hotel. There was available parking which was nice. I ordered an unsweetened passion iced tea and it was good. I also ordered a 2 meat combo plate, but I was disappointed there wasn't a 3 meat combo like the menu pics had on yelp. Maybe because it was too long ago and the menu had changed. I had the beef ribs, tri tip, mashed potatoes, and Mac. I was very disappointed in the Mac and cheese because it tasted starchy. The mashed potatoes were okay a little on the dry side. I added au jus to it so it tasted much better. The tri tip was very delicious which I recommend and the beef ribs were good as well. The soup was also pretty good with flavor. The garlic bread is really delicious. The artichoke dip was creamy and different from what I usually have. The sides were the biggest downfall for me. If you crave bbq and never been here I still think you should give this place a chance. The waiters were friendly and attentive too.

Uhmm the brisket was like slices of ham from the refrigerator isle .., Don't really know how to describe it. Weirdest brisket I've ever had.. pretty basic & over priced.. the service was alright you can tell the servers like the "usuals" by the way they speak to them. But ehhh. I think I'll be going elsewhere for a bbq dish.. everything was just alright. Nothing special. Here's my dish. Brisket w loaded baked potatoes & sweet potato fries.

I was in the area with my family and we were craving some BBQ. I came in and ordered two beef ribs with a side of Mac and cheese and a baked potato. The beef rib was so tender. The Mac and cheese was very cheesy. The baked potato was nicely seasoned and the butter and sour cream was the icing on the cake. The service here was excellent. When we came in we were seated right away. Our server Chad was very knowledgeable of the menu and gave great recommendations. He was also very timely and friendly. The inside of the restaurant is beautiful and it gives off upscale dinner vibes. I highly recommend giving this place a visit if you're in the area.

First time here! Food is delicious! Prices reasonable! ! Luke the server was excellent!!

Honestly thought it was going to be so good. All the food was a big thumbs down. The mac & cheese tasted like it was drowned in pure Velveeta, the barbecue sauce looks like red sugar. The grilled corn was hard. The barbecue was just OK. Food wise it's pass for me. The staff was friendly though. The restaurant itself smell like dirty old rug.

you guys!!! this bbq spot was amazing. first 10/10 on the foodies page. everything was on point from the food, to the drinks, to the customer service. the drinks were strong but delicious and well mixed. the meat was smoked to perfection and the ribs fell right off the bone. they were so well seasoned and the flavors were the best. the mac was so creamy and cheesy and delicious. the baked potato also had such good flavor and the bacon was so good. the corn was nice and buttery. the sauces were all so good and so unique. the servers were also so friendly and attentive despite it being pretty busy. will definitely be coming back here at some point.

Carla was our server and she was friendly and very bubbly; such a great personality. I ordered a tritip salad and my husband got the Ultimate sandwich. Both meals were great, but the rolls... The rolls! Supple and pillowy and delicious. My only complaint and it's slightly is that it's so damned dark! We'd come back for sure.

On a Saturday night we were seated immediately (arrived about 5:30 PM). Our server was very polite and attentive (wish we remembered her name - short, middle age, Pilipino?). She was great, but several of the young male servers were hanging out at the register by our table, gossiping about their latest sexual conquests, money deals, cars, and customers. Not appropriate for an area filled with customers. The food arrived hot and within an appropriate length of time. The person who ordered the bbq tritip sandwich, however, had severe stomach pain for the rest of the evening. Hopefully it was an isolated incident. No one else in our group was sick, but none of the rest of us ordered that same item.

The overall experience was okay. The food was fresh, nothing spectacular . The Salmon was cooked perfectly. The value for the buck was decent. The service was good. The ambiance was open and airy.

I decided to order food for my recent gathering and chose Wood Ranch BBQ. As usual, I worried that the food wouldn't be good or there wouldn't be enough but I had never ordered from Wood Ranch before. Everything was perfect! When I arrived to pick up my order, everything had already been packed up and because I had prepaid, all I had to do was loaded it into my car. And the staff even carried out the trays and carefully packed them into my car. And thr food couldn't have been better. The baby back ribs were tender and plentiful. Love that BBQ sauce! The potato salad which they made just for me was delicious and seasoned perfectly. And the large serving of guacamole came with a two-foot tub of flour tortilla chips which was more than enough for my group. I couldn't have asked for a better catering experience and wouldn't hesitate to order from Wood Ranch for any future event. I worried for nothing!

Service was great. TriTip was tender but slathered in barbecue sauce! Who puts barbecue sauce on TriTip!?! Disgusting. TriTip ruined.

Came here to celebrate my MIL's birthday. 6 of us and I forgot to take pictures of everything, but I will list what we ordered. Starter: Complimentary dinner rolls Appetizer: Shredded onions, BBQ chicken potato skins, buffalo wings Drinks: Pellegrino, Iced Tea, Lemonade and soda Lunch: Small plate brisket, brisket sandwich, pulled pork sandwich, trip tip sandwich, tri tip salad w/ thousand island, and slider lunch special (this was a good size...I had this, plus I got a salad (soup is also a choice, too) Dessert: oreo cookie crunch and warm chocolate cake Everything was tasty, and MIL enjoyed her birthday lunch. For most of us it was our first time, but definitely a gem that's hidden in the back of this plaza. PLENTY of parking, but most of the other stores are out of business here. I was able to walk to Lakeshore Learning right after, so that was a plus. Service was fantastic. Our waitress was super nice and gave us a lot of good input on our choices. We got here at 11, but got pretty busy around 11:45am.

If you park on the backside of restaurant on the street, its difficult to get to, its elevated from the street side and you need to find the stairs in the middle of the mall to go up. Once we were on top, there's a parking lot where we should of parked. We weren't that hungry so we got something light. My husband order the soup and salad. I just got the soup. Our server said it was a hearty beef and mushroom soup. Our meals came, my husbands soup looked great, almost all of mine was just a thick broth, barely any meat and a few mushrooms. We flagged down our server and he immediately remedied the situation, and I got another soup. It was hot and delicious filled with meat and vegetables. We'll definitely be back on another trip to SD. Good food, excellent service.

As usual I had a great experience at Wood Ranch like I always have for the many years I've been dining there. But tonight I had an exceptional experience. I had the pleasure of being waited on by an server by the name of Abbie. She was the nicest, cordial, sweetest representative of your company that I have ever met. Because of her courteous and attentive positive attitude and willing to help I will continue to be a guest of your fine establishment.

Got here before opening to meet a friend. I knew by the smell I was going to love it!!! And I did. I rarely eat meat at home, so I knew I wanted the tri-tip. It was soooooo tasty! And my friend had told me about the peanut coleslaw. So fresh and nicely presented. Not a place I'd ever go had not my friend suggested it for her birthday! Good service and pleasant atmosphere.

I am very impressed. My second meal there. Rib Eye both times. As far as I am concerned they are as good as the fancy steak houses at half the price. Salads, sides, and desserts are first rate. Service is also very good. The sign says Bbq & Grill. I will have to go for lunch and try the Bbq.