Danny Brown
Google
The thing about vegetarians is we absolutely love, well - vegetables. The clue is in the name.
I immediately liked the vibe of this place and the service and atmosphere were great. My friends all had excellent, meaty dishes complemented with broccoli, carrot and potatoes.
After three days eating pub grub I had a hankering for some pasta; looking forward to some delicately flavoured dish accompanied by vegetables and/or salad - however, it came with chips and garlic bread!
I dutifully carb loaded and ruminated on my decision many, many years ago to be vegetarian for the good of my health.
Anyway - nice place, highly recommended.