yang's fried dumpling

Delicious dumplings! Good sized portions and reasonably priced. Will definitely visit again. Went on a busy Sunday morning and the staff helped me to get a seat quickly sharing a table with a family of three. Constant stream of locals shows how popular it is

The dumplings here are excellent—flavorful and well-made. Ordering is surprisingly easy thanks to WeChat QR codes at each table that translate the menu automatically. This feature makes navigating the Chinese-only menu simple for visitors. Service follows the typical no-frills Chinese style. Don't expect chatty waitstaff, but the food speaks for itself. It gets quite full for breakfast, so take care when you go if you want to snatch a table.

When I arrived at around 1pm the restaurant was jam packed as the pics show. So I chose take out. The menu for the dumplings are easy as they have pics on the board and menu. No English text though. I ordered the prawn and veg/meat combo, as you see in the vid freshly being made in the compact kitchen. Both were delicious. Thin skins, great flavor with a lot of filling, crisp at the bottom, silky soft above and perfectly seasoned. Crazy taste sensation especially with the added sesame. It all combines to give you an amazing dish that will become addictive. Both portions in my pic for ¥43 is enough to fill me easily, excellent value too. Don’t waste your money at Michelin star restaurants. Try this.

Stopped by for breakfast as I found it on Google map and not far from the subway. I ordered 4 pieces of mixed pork with crab soup and prawn fried dumpling and a small chicken soup with wanton. The portion was huge and those dumplings were exceptional. Crispy outside, tasty soup and meaty inside. I couldn't ask for more. Perfect meal with a very affordable price. I'm a foreigner but very easy to order by using either Alioay or wechat to scan QR code. There was a live wanton making just next to my table. What a meal.

Absolutely love the 生煎包 here! They were cooked just right and super flavorful inside.

Nice to have warm meal during the winter. Expected crowd at the breakfast and lunch time and get ready to share the table with other customers.

The dumplings are delicious!! I would just order those. We had a soup with duck blood, but it was not that great. (No English menu available) I recommend just sharing a couple of plates of dumplings!

Highly raved Sheng jian bao on social media, but I thought it was too oily and rather underwhelming. Perhaps it really depends on the outlet or person frying the bao… but I’ve had better ones in Shanghai.