Yardbird Southern Table and Bar

We walked in without a reservation on a Saturday night and were seated at the bar, which we were more than happy to accept. We got our food and drinks order taken promptly, and service was really quick for a busy night. This was actually my 3rd visit to Yardbird and previously I remembered it being very underwhelming and average. However, I decided to give it another shot as my partner wanted to try it. We really enjoyed most of the food. Fried chicken was juicy, crispy, tender and tasty. The cheese waffles were a winner for me too as I love savory flavours over sweet. The brussel sprouts had a great char and goes really well with the feta cheese. The mash potatoes however really lacked in seasoning and it was neither buttery nor creamy. The crab cake was a little fishy, but still acceptable and went well with the accompanying sauce. Overall still a nice place to dine at and we would return if we are ever in the vicinity looking for dinner.

Signature fried chicken was quite the letdown, can skip. Highly recommend the tender, melt-in-your-mouth smoked ribs and flavourful loaded brussel sprouts. Definitely skip the way-too-salty smoked salmon carpaccio. $10++ for sparkling water is lowkey highway robbery, but the service was impeccable. Can be slightly noisy if you're seated next to kids.

Ambience is good. Wait staff are friendly and polite. Reservations are encouraged as they do have a line specially for people who has reserved with them, walk-ins are availability dependent. The brussel sprouts were amazing. Chicken with waffles seem to be the highlight, but the watermelon at the side has to be mentioned! It was so good! Chicken wasn't too dry. Waffles were alright. Nothing fancy. I do not like the pasta and do not think it is worth $39. The sausage that went with it seems cheap, and the four pieces of scallops tasted like fishballs. I enjoyed the Hawaiian Breeze. Watermelon squeeze isn't special so I suggest to just skip it. Overall it is a quite nice experience especially if you're looking to celebrate something. Food wise I would say it's something worth trying at least once (not the pasta). The pork belly was good too but the plating isn't very nice hence no pictures of it were taken. We stayed for 2 hours, did not feel like wait staff were rushing us out of the area, which was nice.

Had a great dining experience at Yardbird in Marina Bay Sands! The food was delicious — flavorful, well-prepared, and nicely presented. The staff were very accommodating and attentive, making sure we were comfortable throughout our meal. The ambience was also excellent — warm, stylish, and perfect for a relaxing meal with friends or family. Definitely a place I’d recommend and would love to visit again!

Was here for dinner with our overseas friends from China. Ordered my favourite fried chicken, and it never fails. Managed to try a few new dishes this round, and they are amazing too! Chicken were prepared perfectly, tender and tasty. Fish was good, the sauce complement it very well. Staff were very attentive too.

Celebrated my wife’s birthday at Yardbird Southern Table & Bar, and it was a wonderful experience. This was our second time dining here, and the food was just as enjoyable as we remembered. A special shout-out to Sally, who took great care of us throughout our time there — she was attentive, warm, and gave excellent recommendations that made the meal even better. Thank you for making our celebration memorable. We’ll definitely be back again!

The executive lunch set deals were great, and my friends and I had a good time here. We enjoyed the devil’s eggs, sweet corn hush puppies, chicken sandwich and steak and frites. Chicken and waffles were a little overrated in our opinion. Birthday wordings over the desserts were available upon request 😊

Was here on a business meal after visiting a client nearby. Had tried both lunch and dinner on both peak and off peak. The food is fabulous, there's a lot of wines selections from Argentinian to Australian to American. Pricewise it's slightly on the high side due to locality of the restaurant.