Scott E.
Yelp
My wife and I arrived in Vienna one evening between Christmas and New Year's, and threw ourselves out into the brightly lit night with no idea of where we'd end up. After wandering by St. Stephens Cathedral, we ended up a few streets later in front of Zanoni & Zanoni, with a _very_ attractive window display filled with pastries. It was obviously time for our first apple strudel!
We were tired, and in no mood to spend time sitting in a restaurant eating, so we ordered two slices to take away, and continued our wandering. Back at the hotel, we dug in, and I found a strudel that ended up being one of my favorites from our Vienna trip. My wife, however, told me that the attributes I most liked about it -- a density to the filling and a heaviness to the wrapping -- are the opposite of what a good strudel should be, feeling more like a pie.
So what do I know! But I'd definitely go back for another slice, preferably seated in the restaurant, so it could be warm -- and mitt schlag!
The place was hopping even at around 9:30 at night on the Thursday after Christmas, so it's obviously popular. Unfortunately, I can't speak to the entirety of the Zanoni & Zanoni experience -- just that one slice of apple strudel. But it's definitely worth a visit.