Zrno bio bistro

The food was excellent; everything was made with locally grown ingredients from their own farm. We tried the Gardener's Dream (pumpkin croquettes with a vegetable side) and Breaded Tofu (with stir-fried vegetables)—all delicious. Before that, we had the daily soup, which was beetroot that day. We left full and satisfied, and the price was very reasonable—€40 for two soups and two main dishes. If you're visiting on a Friday or Saturday, or during weekday lunch hours, it's best to make a reservation. Outside those times, it's usually fine.

We tried Valentino 5 course menu which was absolutely amazing, compliments to the chef and entire kitchen staff, service was impeccable, truly impressed. Definitely coming back to try the a la carte menu!

We were looking for a vegetarian restaurant in Zagreb with something beyond burgers, wraps and pizza and found this gem. A nice selection of vegan dishes made from regionally sourced ingredients. We were visiting late in the evening (8:30pm) and unfortunately some of the dishes were no longer available. We chose the Gomoku and the Seitan Cordon Bleu. The former needed some spicing up with the miso sauce at the table and the latter was really tasty, albeit not really being a Cordon Bleu ingredient-wise. The portions are quite big and great value for money. The orange juice and the ginger lemonade were great. The desserts were good, but could have been better. Service was very friendly and fast. There were a few free tables when we visited.

Beautiful surroundings, excellent food, very friendly service. I recommend making a reservation at lunchtime. We enjoyed it very much, we would love to come again.

Great vegan restaurant with local and organic ingredients. Food was very tasty! I recommend seitan cordon bleu. Good atmosphere and friendly staff.

Had a tasty meal here after a day exploring Zagreb. We started with the three spreads appetizer, which came with a variety of distinct breads. We enjoyed seeing how each bread paired with the different spread flavors. For the main course, my husband had the udon noodles and I had the gomoku. We were both really happy with our selections. I wish we’d had room for dessert, because the treats we saw passing our table looked awesome! We made a reservation but found it wasn’t necessary for a cold Friday night in November at 19:00. One thing I wish we knew during our meal is there are salt/pepper/condiments, including hot sauce, available by request. If you’re an awkward person like me and worry it might be insulting to ask, I wouldn’t hesitate. As we were leaving, we noticed them tucked on a shelf above one of their server stations. A nice ambiance, tasteful decor, and friendly service rounded out the whole experience. I would come here again, if we visit Zagreb in the future.

Is this true? So much believe in organic and local food that makes this place very special and unique. Had a huge variety of different dishes to try out with the group of people and all I can say I would like to be back and try one by one dish. Maybe not for everyone but if you want to try realy creative vegan food this is the place to be.

Lice this concept! They are all vegan, organic and have a focus on local food. It's truly aazing food! Took 10mins till we could decide what to order because everything sounded so good 😍 The staff was very kind and helpful when we choosed our meal. :) On top, the vibes there are really relaxed, it was relatively cool even at a very hot day and they have fast WiFi.