Quinn Lee
Google
A hushed and inviting green tourism complex, one that has been converted from an old elememtary school, for some rest and recreation, replete with lush greenery, precious wooden furnishings and architecture, and an exceptionally warm staff. Their 900 yen buffet is a steal, for all the natural cooked foods lovingly prepared - with even some condiments being hand made - and adeptly seasoned by housewives from around the region. A lot of the ingredients used in their breakfast, lunch and dinner plans are freshly sourced from nearby farms, particularly so for oranges and plums. Incidentally, they sell fresh produce at wholesale prices outside their buffet lunch restaurant.
Comfortable and large rooms, despite the fact that some of their amenities are a tad old, with their refrigerator showing signs of rust, smelling stale, and being a bit sticky to the touch. You will, however, find them very well worth the price that you would pay.
There's a lot of heart and pride that goes into their pricing, services and activities. Highly recommended vacation spot for a quick getaway.