Carbone New York

This vibrant mobile food cart serves up beloved Spanish, American, and Mexican classics, including standout Cuban sandwiches and tasty pastelitos.

At Ichiran in Bushwick, dive into rich, solo-optimized bowls of tonkotsu ramen in intimate booths that let you customize every slurp without the need for small talk.

Aunt Jake's is a vibrant Italian eatery where you can roll up your sleeves for a fun pasta-making class, followed by a hearty three-course meal.

Veselka is a bustling East Village icon serving comforting Ukrainian pierogi, borscht, and homestyle fare in a lively, retro diner setting.

Boutros blends creative Middle Eastern flavors with modern American twists, serving shareable plates and standout fresh pita in a cozy Brooklyn spot.

Ernesto’s on the Lower East Side serves a daily-changing Basque-inspired menu of pintxos and mains in a cozy, globe-lit space with standout croquetas and an impressive wine list.

Wood-fired American plates with a Mediterranean twist, featuring seasonal dishes and a standout wine list in a cozy, brick-walled Gowanus spot.

SoHo's The Otter whips up fresh, playful seafood dishes in a chic, art deco setting with warm vibes and inventive flavors.

Butcher Block in Sunnyside is your go-to for homemade sausages and a stellar deli, serving up Irish breakfast sandwiches and hearty hot foods.

A chill Jackson Heights cafe by Chef Michael Mignano serves up halal twists on American classics and a tempting array of pastries and desserts.