Roof at Park South

Korean flavors are served up at the no-frills storefront outpost of the famed Kimchi Taco Truck.

German beer hall with classic fare & frosty steins delivered by waitresses in Alpine costume.

At Pasta Sole, savor handmade Italian pasta bursting with flavor in a cozy space that captures the lively spirit of Manhattan.

Nestled in the Flatiron District, Gramercy Tavern combines a lively bar scene with a cozy dining room, offering a menu that's all about burgers and delectable seasonal dishes.

Step into this classic Bronx kosher deli, where you'll find heaps of mouthwatering pastrami and matzo ball soup served with old-school charm since '53.

Casual, contemporary Izakaya-style Japanese restaurant featuring noodles, sake & craft beers.

Step into Keens Steakhouse, where colossal steaks and famed mutton chops meet historic charm among wood-paneled rooms, making every bite a culinary adventure.

At Brendan Sodikoff’s 4 Charles, snag an elusive reservation and indulge in a vintage-styled steakhouse where the Wagyu burger reigns supreme.

"Vallarta is a vibrant Mexican seafood restaurant located in the heart of New York City's Lower East Side. Vallarta brings the coastal flavors of Puerto Vallarta, Mexico, to the city with a menu that highlights fresh, sustainably sourced seafood paired with authentic, regional dishes inspired by the Pacific Coast. Signature offerings include ceviches, Aguachiles, Scallops, and classic seafood platters, each crafted with a focus on bold, bright flavors and fresh ingredients. The atmosphere at Vallarta exudes a warm, tropical vibe, with an emphasis on tiki-inspired Mexican cocktails that feature mezcal, tequila, and refreshing citrus. Signature drinks include the "Tiki Tepache," a Rum-based concoction, and the "Bipolar" Tequila-based cocktail"

This charming walk-up window offers a rotating selection of creative small-batch ice creams and sorbets, served with friendly vibes and a sweet ambiance.