Sofreh

Divey LES bar decked out with palm trees, a leopard-print pool table, lively vibes, cheap drinks, tasty dumplings, and a dash of kitschy charm.

Tucked in a cozy Greenwich Village basement, Sekai Omakase delivers a stellar, no-frills 16-course sushi journey with fresh fish, subtle flavors, and friendly, attentive service.

Soho Live is a trendy new concert venue in lower Manhattan with a cool, industrial vibe that hosts intimate live music events for up to 350 guests.

Partea mixes vibrant Taiwanese night market vibes with arcade fun in Union Square, serving up unique bubble teas and tasty fried snacks.

Rainhas Churrascaria is a vibrant Brazilian steakhouse in Queens serving all-you-can-eat meats alongside a buffet and crafted cocktails, perfect for meat lovers.

Williamsburg’s Wythe Hotel fuses industrial chic with luxe comfort, boasting river views, a buzzing rooftop bar, and a top-tier French brasserie.

Perched 67 stories high at Rockefeller Center, The Weather Room blends stunning city views with a casual menu of locally-sourced bites and craft drinks.

Fat Choy serves vibrant, inventive vegan Chinese bites like crispy salt-and-pepper cauliflower and a mushroom sloppy sandwich on the Lower East Side.

Pio Pio in Jackson Heights serves up juicy, perfectly seasoned Peruvian rotisserie chicken with addictive green sauce in a lively, spacious spot.

Nestled in Woodlawn, this no-frills pizzeria serves up hearty Italian-American classics, with generous slices and a friendly vibe sure to keep locals coming back.