Café China

From Robert Sietsma's best dishes of 2022: "Sea bass with rice peppers at Café China: The revamped Café China in its new location nearer Herald Square is better than ever, especially this entrée ($42) of an entire fish in a lovely yellow broth shot with pickled green peppercorns, yielding a tart and spicy savor characteristic of Sichuan cuisine. The depths of the bowl offer a luxuriant quantity of glass mung bean noodles, too. 5"