
1
"A Meyerland Chinese and Chinese-American spot with a broad, approachable menu featuring staples like General Tso’s chicken, Mongolian and peppercorn beef, northern-style roasted proteins (beef, fish fillet, spare ribs), fried rice and lo mein, and appetizers such as chili-oil dumplings and spring rolls—complemented by an extensive beverage lineup of milk teas, fruit teas, smoothies, snow ice, and sparkling drinks." - Brittany Britto Garley