"Claudia and Pedro Cardenas opened Arepa Grill inside Plaza Fiesta in 2019. The response to their Venezuelan food menu has been so positive, they opened a second location just up the road on Buford Highway in Doraville. Try an order of the poppable, mini-cheese-filled tequeños or a cup of chicha, a sweet Venezuelan drink made with rice, milk, and cinnamon. However, the real menu draw is the arepas. There’s no wrong order at Arepa Grill — even from the vegan and vegetarian options — but the pelua arepa with delicious shredded beef and melty gouda is a must for meat eaters." - Olivia Harrison