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Saigon Shack is a bustling Vietnamese gem near NYU, serving rich pho, crispy banh mi, and addictive sweet potato fries in a casual vibe.

Tucked away on the Lower East Side, 169 Bar invites you to chill among palm trees and leopard-print vibes with cheap drinks and a quirky menu.

Australian dishes including brunch served in an easygoing setting with beer, wine, and cocktails.

Dive into a vintage-style haven where delectable smoked fish and housemade bagels reign supreme, all amidst a buzzing brunch crowd.

Traditional Georgian fare & pastries offered in a snug, comfy space with a warm atmosphere.

Tiny no-frills space delivers live jazz bands & jam sessions at modest prices.

This tiny cafe specializes in onigirazu—delicious Japanese rice ball sandwiches bursting with classic and creative flavors—perfect for a casual lunch outside.

Small, long-running Malaysian restaurant serving laksa & other traditional eats in a spare setting.

Aska offers an enchanting seasonal Scandinavian tasting journey in a minimalist space, where every dish delights and intimacy thrives alongside superb wine pairings.

Mama’s Too! on the Upper West Side is a buzzing pizzeria known for its crunchy yet chewy slices topped with unique flavors, perfect for takeout adventures.