"Young Joni’s back bar reopens today with an expanded menu that’s a far cry from the basic pizzas the speakeasy once served. The bar at the back of James Beard Award winning chef Ann Kim’s restaurant has opened limited reservations for the intimate room decorated like a chic Wisconsin cabin with 70s-era Bose reel-to-reel soundtrack and mismatched vintage sofas. Accessible only through a hidden door in the alley behind the restaurant, the windowless room feels like a cozy basement. On the menu is a multi-coursed feast including scallops, grilled ribeye, and more for $85 per person. Reservations are open now." - Joy Summers