"Alden & Harlow is a steadfast, subterranean piece of a neighborhood that’s seen substantial change in the last few years. Despite the closure of longtime establishments, it has remained successful due to a 20-year lease and the direction of chef Michael Scelfo. The restaurant reflects Scelfo's love for home cooking, with a menu that evolves weekly. One notable dish is the chickpea waffle with burrata, Calabrian chile honey, and wild fennel butter." - Dana Hatic