"Chef Travis Lett, known for Gjusta/Gjelina, is transforming the former Johnny’s Pastrami space in West Adams into Gjohnny Pastrami. The project includes a sandwich stand and a small brewery in a separate building on the property, with open-air dining and drinking space. The venue will feature a full line of alcohol and aims to operate the walk-up food stand 24 hours a day. The brewery will operate until 2 a.m., and the old Johnny’s pole sign will remain." - Farley Elliott