"Mint Modern Vietnamese doesn’t follow any rules when it comes to Vietnamese food. There’s a banh mi burger (which also happens to be one of the city’s greatest burgers) and banh mi stuffed with everything from fried soft shell crab to french fries and mushrooms. A meat lover’s option combines barbecue pork, pate, Vietnamese ham, and meatballs. This contemporary spot has a full bar, table service, and a playful menu." - Beth D'Addono, Eater Staff
Josh Brasted/Eater NOLA
