"A panzerotto is a fried turnover something like a calzone made with fine white flour that cooks up light and fluffy, though not greaseless as the photos demonstrate. I Love Panzerotti is the latest purveyor of these treats, which taste like savory doughnuts. They can be filled with a variety of substances, though don’t expect much filling. At $7 to $9 each, one is probably enough, and lines have been forming at lunchtime in the small space, which offers only a little counter seating. I was intrigued by the mortadella and mozzarella filling, and a companion enjoyed the artichoke hearts, which also came with spinach inside. Indeed, the number of vegetarian options is one of the pluses of this place, and among those, the classico (mozzarella and tomato, with a marinara dipping sauce) is one of the best. Note that these taste much better when hot out of the fat, so don’t carry them too far before consuming." - Robert Sietsema