"If you ask a resident of the Richmond neighborhood where to get a great sandwich, there’s a good chance they’ll point you to Lou’s. Though the shop operates four outposts in the city and one in San Carlos, this location wins points for its instantly recognizable orange and black exterior. Order a classic like the tuna melt or Italian special or go for one of the more off-the-wall options such as the Pomaikai, made with ham, pineapple, jalapeno rings, and teriyaki sauce." - Lauren Saria, Justine Jones, Eater Staff
