"A new market featuring fresh fruit and vegetables, flowers, honey, seasonal grab-and-go dishes, and more. The 1,060 square-foot space includes both a market and deli, with a deli menu featuring seasonal dishes, soups, and sides that can be ordered by the pound, including German potato salad, curried chicken salad, and corn chowder, as well as 10 sandwiches made with ingredients from West Town Bakery and ButterCrumb Bakery. The market highlights local and regional vendors and offers drip coffee made with beans from Passion House Coffee Roasters." - Naomi Waxman