"For a late-morning snack I visit Scratch Farm Kitchen, a farm-to-table cafe downtown where I often share a Pretty Plate (pick a protein like smoked tofu, eggs, or chicken and enjoy seasonal sides that might include limas, broccoli salad, grilled zucchini, or oyster mushrooms), or just sit with a Vietnamese coffee and a muffin and soak up the artsy vibes." - Beth D’Addono