"While many of the city’s Poblano eateries are taquerías with limited seating and a grab-and-go attitude, Aquí en Bella Puebla is in a sizable dining room with green decor; serapes, sombreros, and clay folk motifs on the walls; and large mirrors that allow you to see and be seen while dining, a la a French bistro. The menu spans tacos Árabes, tlacoyos, a mole pipián that’s red instead of green, and some of the most opulent tacos placeros in town (don’t miss the one that features an entire chile relleno). Sometimes, the beef stew called mole de guaje is available, thickened with the guaje seeds that are also sometimes sprinkled on tacos." - Robert Sietsema
Eater
