"Chef Gianluca Demontis and Rosemarie Tran of Melograno (2012 Sansom Street) and Fraschetta (Bryn Mawr) are opening an Italian BYOB with a focus on Roman cuisine — which, yes, includes Roman-style pizza. Demontis is originally from Rome. The restaurant is going into the ground floor of condo building Carpenter Square as the first tenant to occupy the commercial space. It will seat about 75. In warmer weather, look for tables set up outside with room for about 20 diners." - Rachel Vigoda