Mister Mao shared by @eater says: ""Mister Mao isn’t where you go for a taste of New Orleans tradition, but it is the place to expand your horizons while tasting stunningly delicious food. This funky Uptown spot offers eclectic bites from roving dim sum carts — think garlic noodles, lechon kawali, and bhali — during happy hour and brunch, while at dinner, shiitake-crusted scallops with sweet potato mochi explode with flavor, balanced by savory cocktails infused with Malort and aquafaba. Dessert is another unpredictable bright spot and often includes a chance to try goods from small local makers."" on Postcard