"This award-winning Fishtown restaurant has an impresive menu of modern Levant-influenced dishes, such as kafta kebabs, fattouch, and a generous mezza. With a sizable dining room and garden, this place is ideal for a festive dinner with friends or family. For Friday and Saturday dinner and brunch reservations, the restaurant only offers the Taste of Suraya, a $75 per person tasting menu with mix and match menu options." - Ernest Owens, George Banks-Weston