Lao Peng You shared by @eater says: ""When brothers and veteran Chicago chefs Daniel and Eric Wat opened Lao Peng You in West Town, they said the restaurant was inspired by their memories of family potlucks. It follows, that their feature item — suan tang shui jiao, or dumplings in a hot and sour broth (aged dark soy, vinegar, chili oil) — make diners feel like they’re part of the family too."" on Postcard