18 Birch St

Coastal Italian cuisine, crudo, pasta, and creative cocktails

Handmade pasta, focaccia, and short rib lasagna.

Pristine oysters, legendary lobster rolls, and daily crudo.

Traditional Cape Verdean seafood, stews, and live music

Brown butter lobster roll, oysters, chowder, and soft serve

Modern Irish pub serving elevated fish & chips, Sunday roasts

Portuguese seafood restaurant with duck rice and octopus carpaccio

Whole grilled fish, inventive cocktails, Aegean wine, fermentation program

Distillery tours, craft cocktails, flights, seasonal drinks

Local chain serving burritos, tacos, quesadillas, and bowls