Wildair shared by @foodandwine on Postcard

101

Wildair

New American restaurant · Lower East Side ·

Wildair

New American restaurant · Lower East Side ·

6,596 Postcards · 1,705 Cities

New York City Is the Best City in the US for Pastry and Desserts

"A hip Lower East Side restaurant that occasionally features standout, unexpected doughnut offerings as part of its playful, modern dining approach, showing that notable pastries can appear in nontraditional venues." - Regan Stephens

https://www.foodandwine.com/new-york-city-top-city-for-pastry-2025-11686375

Information

Inventive small plates, natural wines, and creative desserts

beef tartare

natural wine

desserts

small plates

donuts

clams

wine list

pissaladiéclair

Rated 8.6 by The Infatuation

Featured on Michelin

Featured in Eater

Featured in Conde Nast Traveler

Featured in Food & Wine

Featured in The New Yorker

Featured in Afar

Featured in Grub Street

Featured on Goop

Featured on Bon Appetit

142 Orchard St, New York, NY 10002 Get directions

$50–100

Usually a wait

Restroom

Popular for lunch

Popular for dinner

Dinner reservations recommended

Wildair by null

Wildair by Fabián von Hauske Valtierra

Wildair by null

Wildair by Kate Previte

Wildair by Nick Solares

Wildair by @TheInfatuation

Wildair by Noah Devereaux

Wildair by Kate Previte

Wildair by @TheInfatuation

Wildair by Noah Devereaux

Wildair by Noah Devereaux

Wildair by Kate Previte

Wildair by @TheInfatuation

Wildair by Kate Previte

Wildair by Eater

Wildair by Wildair

Wildair by @TheInfatuation

Wildair by

Wildair by Noah Devereaux

Wildair by Noah Devereaux

Wildair by @TheInfatuation

Wildair by Courtesy Wildair

Wildair by Albert Cheung

Wildair by Gary He/Eater NY

Wildair by Courtesy Wildair

Wildair by Fabián von Hauske Valtierra

Wildair by Albert Cheung

Wildair by Noah Devereaux

Wildair by Noah Devereaux

Wildair by null

Wildair by null

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See full details

101

Information

Inventive small plates, natural wines, and creative desserts

beef tartare

natural wine

desserts

small plates

donuts

clams

wine list

pissaladiéclair

Rated 8.6 by The Infatuation

Featured on Michelin

Featured in Eater

Featured in Conde Nast Traveler

Featured in Food & Wine

Featured in The New Yorker

Featured in Afar

Featured in Grub Street

Featured on Goop

Featured on Bon Appetit

142 Orchard St, New York, NY 10002 Get directions

$50–100

Usually a wait

Restroom

Popular for lunch

Popular for dinner

Dinner reservations recommended

Wildair by null

Wildair by Fabián von Hauske Valtierra

Wildair by null

Wildair by Kate Previte

Wildair by Nick Solares

Wildair by @TheInfatuation

Wildair by Noah Devereaux

Wildair by Kate Previte

Wildair by @TheInfatuation

Wildair by Noah Devereaux

Wildair by Noah Devereaux

Wildair by Kate Previte

Wildair by @TheInfatuation

Wildair by Kate Previte

Wildair by Eater

Wildair by Wildair

Wildair by @TheInfatuation

Wildair by

Wildair by Noah Devereaux

Wildair by Noah Devereaux

Wildair by @TheInfatuation

Wildair by Courtesy Wildair

Wildair by Albert Cheung

Wildair by Gary He/Eater NY

Wildair by Courtesy Wildair

Wildair by Fabián von Hauske Valtierra

Wildair by Albert Cheung

Wildair by Noah Devereaux

Wildair by Noah Devereaux

Wildair by null

Wildair by null

Wildair by null

Wildair by null

Wildair by null

Wildair by null

Wildair by null

Wildair by null

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Wildair by null

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Wildair by null

Wildair by null

Wildair by null

Wildair by null

Wildair by null

Wildair by null

Wildair by null

Wildair by null

Wildair by null

Wildair by null

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