The Football Fans' Guide to Kansas City Food
"Heather White's restaurants, Tailleur, Cheval, and Enchante, offer a range of experiences from French-inspired dishes to handcrafted cocktails and baked goods. Each restaurant focuses on personalized Midwestern hospitality and local ingredients. Tailleur is known for its exquisite locale, while Cheval offers handcrafted cocktails and shared plates. Enchante focuses on baked-from-scratch goods. The ambiance resonates with Kansas City's football culture, and the seasonal menu includes bacon-wrapped filet mignon from Creekstone Farms." - Tim Newcomb
