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"Serving a “new generation of comfort food” in Williamsburg and the West Village, Edith’s is known for sandwiches and salads inspired by Jewish food from across the diaspora. Stop in for totkes, bite-sized fried potato latkes, to be topped with cheese sauce, if desired. Crispy full-size latkes are also served on the BEC&L, a bacon, egg, and cheese (L is for latke!) on a bagel, that veers from Kosher tradition while offering the perfect amount of crispiness and gooeyness in each bite of the indulgent sandwich." - Melissa Kravitz Hoeffner