"There are Blue Ribbon Sushi bars popping up all over the country, and while it's an impossible expectation to assume that they can keep up with sushi master Toshi Ueki's Sullivan Street original, it's definitely not a bad choice to spawn a chain. The 16-seat sushi bar at Brookfield Place is a really nice option in a sea of heavier choices, and they also do really beautiful take-out."
The Lower Manhattan Guide
