Goop

"While Dr. Vara can treat just about any musculoskeletal injury, it's his abilities when it comes to pain management—everything from treating back pain to recurring headaches—that make him so popular. He's also great with (and qualified to treat) children. With two clinics in Sussex, he's a busy guy, but he does make it to his London clinic every Monday."

"While Dr. Vara can treat just about any musculoskeletal injury, it's his abilities when it comes to pain management—everything from treating back pain to recurring headaches—that make him so popular. He's also great with (and qualified to treat) children. With two clinics in Sussex, he's a busy guy, but he does make it to his London clinic every Monday."

"Located in the sprawling Americana mall, this Taipei export is famous for its steamed dumplings—and all the requisite extras like green beans with sauteed garlic, Shanghai rice cakes with shrimp, and noodle soups. "

"Treats, sausage rolls, quality fruits, and "veg," are all on offer in the Moxon Street car park in this upscale neighborhood. Don't miss the fresh Norfolk Oysters."

"So this isn't Spanish Tapas at all, which is a popular misconception. Instead, Providores serves up powerful, punchy small plates of fantastic Antipodean cuisine with innovative combinations like truffled prawn siu-mai alongside a tortilla with urfa chili yogurt. The upstairs is the more formal dining room upstairs, which you have to book in advance, but it's actually a bit more fun in the rowdy Tapa Room—named after a traditional Rarotongan textile, not Spanish tapas—downstairs. The Sunday brunch is one of the best in London; just expect to wait for a table."

"So this isn't Spanish Tapas at all, which is a popular misconception. Instead, Providores serves up powerful, punchy small plates of fantastic Antipodean cuisine with innovative combinations like truffled prawn siu-mai alongside a tortilla with urfa chili yogurt. The upstairs is the more formal dining room upstairs, which you have to book in advance, but it's actually a bit more fun in the rowdy Tapa Room—named after a traditional Rarotongan textile, not Spanish tapas—downstairs. The Sunday brunch is one of the best in London; just expect to wait for a table."

"We're longtime fans of the Tracy Anderson Method for a million reasons: It's a lifestyle approach to fitness, meaning that you never peak; it's fun (and hard); and it works. The studios in Studio City and now in Brentwood make following the method easy, as everyone's in it together. Membership is more expensive than your average gym but includes unlimited classes, and depending on the tier, semiprivate training sessions. The trainers are kind but tough—you will sweat (and melt inches)."

"This gem-like taperia and wine shop is the latest addition to Jason Atherton's growing "Social" concept of dressed-up bars turned eateries. Here, the kitchen—led by Atherton and long-time side-kick Frankie van Loo—dishes out small, Modern interpretations on classic tapas like croquettes, chipirones and cod brandade along with wine sommelier Laure Patry's heavily researched list of wines spanning Europe from Hungary to France. If you like a bottle, you can buy it too from the wine shop, and if you want to dig deeper into a region, there's a schedule of wine tastings and master classes often held in the restaurant's private rooms for 10. "

"This is one of the best estate and antique jewelry stores in the country. There's no need to dig through piles of baubles to get to the good stuff because everything is literally a gem. They have close to 50 years of experience and only hire vetted jewelry historians and gemologists to handle the buying and selling, so you can unload some family jewels and find the perfect heirloom engagement ring in one fell swoop."