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House of Donuts Inc
Donut shop · Hicksville ·
Dan Pashman’s Grub Street Diet
"I visited a super old-school spot with a formica counter and stools that served homemade donuts; Emily had chocolate frosting with sprinkles, Becky picked red velvet, Janie chose a plain glazed, and I sampled an apple crisp, a marble cruller, and an apple fritter — we tried each other’s and while I’m normally not a fan of red velvet, the red velvet was the winner mostly because it was still warm." - Chris Crowley
