"There are plenty of great Taiwanese spots in the San Gabriel Valley, but the one we find ourselves at most often is Yang’s Kitchen in Alhambra. It won’t be long into your meal before you decide you’re going to become a regular here. Because if you’re anything like us, and you order the beef scallion wrap and pork strozzapreti on your first visit, you’re still going to see a beef noodle soup come by your table and think, “Sh*t. I need to eat that, like, as soon as possible.” And so you’ll be back tomorrow, and next week, and then all of a sudden, you’re not just an imaginary regular - you’re an actual one." - brett keating