"The upscale omakase spot in the Financial District has been holding it down since 2014—so expect an orderly and tightly-run operation. Throughout the 18-course meal ($198), staff will drop off things like pristine nigiri, shabu shabu with slices of toro, and braised black cod in front of you like clockwork. By the time the final course comes around (a flaky unagi nigiri), you’ll be so full you might need to be rolled out. But a meal at this old-school omakase institution is always an excellent option for a solo date or a once-every-few-years type of meal. Request a seat at the bar. " - julia chen 1, lani conway
Kusakabe
