"This Tri-Taylor restaurant looks like a typical diner, but with a few cute touches, like a wall of decorative plants arranged in the shape of a coffee bean. Though Typica Diner Cafe’s menu does have classics like blueberry pancakes and French toast, the Venezuelan food is the main reason to come here. The best dishes are a comforting bowl of pisca andina, fluffy sweet plantain waffles topped with cheese and an egg, and an airy arepa benedict. It’s topped with panela cheese and chorizo, and comes with a smoky chipotle mayo. Plus, Typica’s entire menu is available all day, so you can have “breakfast” at 8pm." - sam faye, adrian kane, john ringor, veda kilaru