"Capacity: 10-18 Liholiho Yacht Club’s basement bar (formerly known as Louie’s Gen-Gen Room), is no longer open to the public, and functions entirely as a private dining space. That’s good news, especially if you want to enjoy their shaved pig head salad, charred ribeyes, steamed buns, and more dishes influenced by South and East Asian flavors in peace. The intimate pink and teal room holds 10-20 people for cocktail sessions or sit-down dinners, which includes a chef’s tasting menu at $125 per person. Bookings for this Lower Nob Hill space can be made up to three months in advance. " - lani conway