"Every day from 4-6:30pm, West Town Bakery is giving out 250 meals, and bags of groceries and essentials to service industry people who are struggling right now. They just need to show ID and have some identifying paperwork to prove recent employment at a restaurant (like a paystub). It’s in partnership with the Restaurant Workers Relief Fund and the LEE initiative, a foundation from a Kentucky chef that’s helping restaurants around the country provide meals for furloughed restaurant employees. Visit this site if you want to learn more." - adrian kane