Detroit Institute of Bagels

Frita Batidos is a vibrant burger spot in downtown Detroit that serves up Cuban-inspired fritas, twice-fried plantains, and tropical shakes in a casual, welcoming atmosphere.

Nestled in Milwaukee Junction, Oak & Reel dazzles with its upscale Italian seafood dishes crafted by acclaimed chef Jared Gadbaw, marrying fresh local ingredients with global flavors in a chic, minimalist space.

Beaverland Farm is a charming urban oasis in Detroit, serving up stellar organic produce and flowers while fostering a vibrant community spirit.

Mercury Burger Bar in Corktown is a lively hangout serving inventive burgers and shakes, with a fun diner vibe and a lively atmosphere perfect for casual dining.

Nestled in Corktown, this charming counter-serve is all about local goodness, serving up fresh café eats and a selection of sustainable groceries in a cozy setting.

Discover Cold Truth, a charming walk-up vegan soft serve spot in Cass Corridor, dishing out inventive flavors and delightful toppings for both dairy and non-dairy fans.

Detroit's legendary Buddy's Pizza, with its iconic square slices and inviting vibe, promises a delicious slice of history in downtown's heart.

Fort Street Galley is a vibrant food hall in downtown Detroit, showcasing four diverse eateries and a lively bar, perfect for culinary adventurers.

Nestled in Detroit's West Village, Sister Pie is a charming bakeshop celebrated for its inventive, flaky-crust pies and sweet-savory pastries made from seasonal local ingredients.

The Shepherd is a vibrant cultural hub in a reimagined century-old church, featuring art galleries, a skate park, gardens, and a cozy B&B on Detroit's East Side.