"Quality Chop House is a Clerkenwell institution that screams red meat and gout, given its Grade II-listed Victorian aesthetic and its British menu. Hereford bavette steak, bone-in rib-eye, a hunk of Sussex sirloin. The choice and size depends on how many carnivores are in your group. The more straightforward decision lies in their sides. Those famous, intricate, many-layered, crispy confit potatoes are an absolute non-negotiable order." - rianne shlebak, heidi lauth beasley, jake missing
@TheInfatuation