"Going for what you want, especially at breakfast time, can make all the difference between starting your day with another bowl of dry granola or a stack of something fluffy and buttery. And for us, an order of brown sugar ricotta Kubaneh toast from K’Far is more satisfying than finding a parking spot on Chestnut Street during our first trip around the block. Whether we’re stopping by the Israeli bakery and cafe to dine-in or pick up, the scent of the pistachio sticky bun is so unforgettable that we’d probably circle around 10 times just to get our hands on a few orders." - candis mclean, alison kessler
Michael Persico