"Sushi Fumi is that perfect middle ground between Tuesday night sushi and $200 birthday night omakase. You can do omakase here (for $80), or you can go the more low-key route and get a few rolls and sashimi plates. Whatever you decide, you’re getting excellent fish. Sit at the bar to watch the chefs doing their thing for a built-in conversation starter." - jess basser sanders, amy clark, brant cox