"The next time someone whines about Miami's lack of Thai restaurants, shove them in a cab and send them to Panya Thai. The casual, windowless restaurant on 163rd St (one of Miami's tastiest streets) makes the city's best Thai food—and not just the usual suspects. This is one of the only places in town where you can get big bowls of boat noodle soup, which features rice noodles floating in a mahogany-colored, sweet and savory pork broth. Yen ta fo is another dish that rarely pops up on local Thai menus. This soup features a tart/sweet reddish/pink broth, wide rice noodles, fish balls, and veggies. But even if you are craving a simple pad Thai or green curry, they have Miami's best version of that too." - ryan pfeffer, virginia otazo
Cleveland Jennings