"Our ideal day is staring lovingly at a gigantic tuna melt from Lou’s Cafe (on a fluffy dutch crunch roll, obviously), and then inhaling the entire thing in less than three minutes. The same goes for the rest of the standard deli sandwiches this counter-service spot turns out, like the turkey cranberry on sourdough or the Roma’s Club stacked with bacon and avocado chunks. Get here to spice up a weekday lunch, and always level your sandwich up with the glorious creamy special house sauce and salty-spicy jalapeño spread. " - julia chen 1, lani conway, ricky rodriguez
Carly Hackbarth
