Bar Spero

Oyamel is a vibrant, upscale haven for creative Mexican tapas and street fare, where zesty flavors and expertly crafted cocktails shine.

Nationals Park is a vibrant 41,546-seat venue where you can catch major league baseball with stunning views, tasty food, and a lively atmosphere.

Georgia Brown's brings a sophisticated Southern charm to downtown D.C., featuring lively jazz, upscale Lowcountry fare like gumbo and fried green tomatoes, and delicious dessert options like peach cobbler, all in a vibrant atmosphere that can feel like a cozy New Orleans club.

Dive into fresh Chesapeake Bay bivalves and small plates at this bustling Union Market gem, where friendly service and delightful drinks await.

This bustling, New York-inspired pizzeria serves up crispy thin-crust pies, a variety of mouthwatering toppings, and Junior's cheesecake in a cozy setting.

Tucked away in Georgetown, Green Almond Pantry serves up heartwarming Mediterranean dishes crafted with local ingredients, from chewy focaccia to fresh hummus, all radiating the chef’s passion and warmth.

Rania is an opulent Indian restaurant in Penn Quarter that dazzles with inventive dishes, theatrical cocktails, and a romantic, chandelier-lit atmosphere.

At Chef Edward Lee's Succotash Prime, expect a luxe Southern feast with a Korean twist—think fried chicken, smoked steaks, and stellar cocktails, all set in a historic bank with soaring ceilings.

Call Your Mother in Park View is a beloved bagel spot serving creatively topped bagel sandwiches in a fun outdoor setting, always worth the wait.

Cordelia Fishbar is an exciting seafood haven in Union Market, serving up globally inspired dishes with charcoal magic, vibrant flavors, and a lively atmosphere.