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Juugo

Soba noodle shop · Kyoto-shi ·

Juugo

Soba noodle shop · Kyoto-shi ·

47,966 Postcards · 8,013 Cities

"Akiya Ishibashi tills the field, harvests the grain, kneads the buckwheat. The chef’s passion for soba permeates a menu consisting purely of soba and soba mash. ‘Think of it as cereal’, he says of his dishes rich in rustic goodness. Soba is deliciously fragrant, thick-cut and al dente. Soba mash, served with roasted buckwheat grains, is delightfully pungent. To enjoy the pure flavour of Ishibashi’s soba, try it first on its own, without seasoning." - Michelin Inspector

https://guide.michelin.com/en/kyoto-region/kyoto/restaurant/juu-go

Information

Chef farms buckwheat, makes noodles fresh, offers soba mash

6-71 Jodoji Kamiminamidacho, Sakyo Ward, Kyoto, 606-8405, Japan Get directions

¥1,000–2,000

Reserve a table

payment cash only

reservations required

Juugo by null

Juugo by null

Juugo by null

Juugo by null

Juugo by null

Juugo by null

Juugo by null

Juugo by null

Juugo by null

Juugo by null

Juugo by null

Juugo by null

Juugo by null

Juugo by null

Juugo by null

Juugo by null

Juugo by null

Juugo by null

Juugo by null

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2

Information

Chef farms buckwheat, makes noodles fresh, offers soba mash

6-71 Jodoji Kamiminamidacho, Sakyo Ward, Kyoto, 606-8405, Japan Get directions

¥1,000–2,000

Reserve a table

payment cash only

reservations required

Juugo by null

Juugo by null

Juugo by null

Juugo by null

Juugo by null

Juugo by null

Juugo by null

Juugo by null

Juugo by null

Juugo by null

Juugo by null

Juugo by null

Juugo by null

Juugo by null

Juugo by null

Juugo by null

Juugo by null

Juugo by null

Juugo by null

See full details

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