Son of a Gun

Seafood restaurant · Beverly Grove

34

@michelinguide

48 Hours in Los Angeles, According to Chefs

"At Son of a Gun, Shook suggests the raw hamachi of tuna with leche di tigre." - Marguerite Imbert

https://guide.michelin.com/us/en/article/travel/los-angeles-chefs-tourist-recommendations-restaurants-hotels

8370 W 3rd St, Los Angeles, CA 90048 Get directions

sonofagunrestaurant.com
@sonofagunrestaurant

34 Postcards

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